Robert Woodburn
Senior Vice President
Energy & Marine
Senior Management

2006 – Present Became a Senior Vice President, Energy & Marine for Doerle Food Services in April 2006

2001 – 2006 Became a Senior Vice President, Energy & Marine for Doerle Food Services

1999 – 2001 Promoted to General Manager / Energy and Marine Sales, overseeing all aspects of the Energy & Marine customer segment.

1998 – 1999 Joined the Doerle team as Energy & Marine Sales Representative.

1990 – 1998 Employed by Universal Ogden Services as General Manager - Operations – Gulf of Mexico with annual sales of $80,000,000. The company employed

1,200 employees with 10 company managers reporting to Mr. Woodburn.

1975 – 1990 Spent twenty years in the offshore energy & marine catering industry. Served as Executive VP / General Manager for Gulf Coast Catering Company. The company employed 300 employees with annual sales of $10,000,000.

1975 Obtained Associate Degree in Food Service Management from Nicholls State University

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