About Us
Doerle Food Services, LLC is an innovative, independent food service distributor with a diversified customer base, operating in a mode of strategic planning, and offering superior products and services at competitive prices, along with up-to-date technology solutions.
Founded in 1950 by Paul Doerle, Sr.
Privately held multi-million dollar distributor of food products & services
Nationally recognized as a food service leader
Tradition of Excellence
Distribution Center - Broussard, LA (Corp. Headquarters)
Distribution Center - Shreveport, LA
Distribution Center - Port Fourchon, LA
Became 100% Woman Owned Business in August, 2003
Top 100 Women-Owned Business in USA (2004)
Carolyn Doerle, Managing Director / CEO
2009 Awarded "Class of 2009 Top Women Entrepreneurs in North America"
by Enterprising Women2008 IFMA Distinguished Industry Achievement Award
2007 UNIPRO Food Distributor Of The Year
2007 Awarded “Cornerstone Award” for Leadership by International Foodservice Distributor's Association (IFDA)- Presented to Carolyn Doerle
2004 Top 100 Women-Owned Business in USAWomen's Enterprise (WE)- Industry Focus: Women in Food and Beverage.
1993 Awarded “Innovative Distributor” by ID Magazine
1992 Awarded “Participation Award” by ComSource
1990 Awarded “Key Distributor Award” by ComSource
1990 Awarded “Participation Award” by ComSource
1990 Awarded “Source Award” by ComSource
1975 Awarded NIFDA Gold Award
